Middle Aged and Living Well

Bobby Flay calls this the Mesa Grill Steak Sauce. I call this the best sauce to serve with a grilled steak. The nice thing is it doesn’t require any cooking, just mix and serve.

Ingredients

• 1/2 cup ketchup
• 1/4  cup prepared horseradish, drained
• 1 1/2 Tbl honey
• 1 Tbl dijon mustard
• 1 Tbl pure maple syrup
• 1 tsp Worcestershire sauce
• 1 Tbl ancho Chile powder
• Salt and Pepper to taste

Procedure

Whisk all the item together and refrigerate for an hour or so. Bring to room temperature before serving.